Fulani Calabash Bowl

£100.00
AvailabilityIn stock
SKU:
fulani-calabash-bowl
Category: Bowls, Mellow Yellow
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Beautiful hand crafted piece of sculptures art made from nature’s fruits!

Calabash is the term used for artefacts made from the hard shell of a fruit in the gourd family "Lagenaria siceraria." Once the calabash is dried and hollowed out it can be used for serving or storing food.
Calabash containers have been used in Nigeria for hundreds of years. During this time, different peoples developed distinctively different ways of carving and colouring them. The wide variety of designs and visual effects makes it difficult to believe that each artist started with the same plain golden-brown calabash hemisphere. There is great diversity, even in towns and villages just a few miles apart, reflecting the diversity of the inhabitants and nomadic visitors. Hausa calabash carvers cut away portions of the outer surface of the gourd in forming their designs. Abstract patterns are usually chosen but sometimes these are intermingled with the shapes of animals or birds. When the carving is completed, the whole surface of the calabash is rubbed with a chalk-like substance to produce a dusty white overall appearance with light contrast.

Size: As they are sculptured from fruit the diameter is not a perfect circle. Approx D is: 30cmx 13cmH

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About us

Our green adventures started back in 2009 when we moved into a garden flat in East London.  We renovated a Japanese and Italian water garden from it's overgrown past but with no prior garden experience we got stuck into the books and learned everything there was to know about pruning shrubs and planting.  After the first year tidying the space up we were asked by a friend to join The National Garden Scheme.  The scheme recognises gardens of quality and raises money for charity.  It was a scary prospect of opening the garden to the scrutiny of the public.  So we opened up for the first time and it was so exciting, we received some great positive feedback and some helpful tips from the seasoned gardeners!  Subsequently, we opened our garden every year.